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Schisandra

Schisandra chinensis

Traditionally used to tonify the immune system and increase vitality.*
An adaptogen that supports liver & eye health.*

1 oz.
4 oz.
$ | Add to Cart

Details & Ingredients

PRODUCT FEATURES


We prepare adaptogenic Schisandra extract from the ripe berry of Certified Organic Schisandra chinensis vines. To assure optimal quality, we directly purchase from China only berries that have been graded as premium quality. The herb is revered in Traditional Chinese Herbalism. It is often referred to as ‘five flavored spice” because it has five types of flavor (sweet, sour, salty, bitter, umami).

Schisandra berries are first soaked in menstruum and then thoroughly extracted. Soaking protects oils and preserves flavor.

The herb is extracted in small batches with Certified Organic cane alcohol for potency and to maintain the balance of phytochemicals as they exist in the plant. We assure herb identity via macroscopic and organoleptic analysis, then confirm it through methods such as HPTLC fingerprinting specific to each herb. The formula is easily dispensed, taken in liquid form and added to water or other liquid.

Suggested Use

Shake Well Before Using
Add 0.7 ml (approximately 1/8 teaspoon) to 2 oz. of water or juice, 2 to 5 times per day. Best taken between meals.

Strength

Herb Menstruum Ratio 1:3

Caution

Keep Out of the Reach of Children

Store away from heat & light

INGREDIENTS


  • Schisandra berry (Schisandra chinensis) extract 656 mg

    Country of origin: China

Other Ingredients

certified organic cane alcohol (57-67%) & distilled water.

  • Certified Organic
  • Extraction rate 233 mg herb per 0.7 ml.

FLAVOR PROFILE

Schisandra is extremely sour, a little bitter and salty.

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